VOL 4, NO 3, 2019


Table of Contents

Original Article

A Comparative Investigation of the Effects of the Cynara scolymus L. and Glibenclamide on Biochemical Parameters in Diabetic Rats PDF XML
Hossein Poorcheraghi, Bahare Safarian, Mahmoud Reza Nakhaei, Saeid Babaei, Fatemeh Mehrabi *, Behrooz Ebrahimzadeh-Koor * 97-102
The Antioxidant and Anticoagulant Effects of Coumarin and Quercetin from Cinnamon Methanolic Extract, and the Assessment of Cinnamon Powder Effect on Plasma Parameters in Diabetes, and the Disinfectant Activity in Diabetic Patients PDF XML
Elmira Ahmadi, Mahnaz Mahdavi Shahri * 103-110
The Effect of Eight Weeks of Soy Supplementation and Aerobic Exercise on Lipid Profile in Overweight Women with Type 2 Diabetes PDF XML
Mohsen Akbarpur, Fazlollah Fathollahi Shoorabeh *, Mahdi Fahimi, Sara Peisbaz 111-118
Evaluation of the Phytochemistry and Antidepressant-Like Effect of Cinnamomum verum Essential Oil in Male Mice PDF XML
Tannaz Moslem-Zadeh, Saeid Abbasi-Maleki *, Goudarz Sadeghi-Hashjin 119-126

Review Article

Medicinal Properties of Pomegranate PDF XML
Esfandiar Hassani Moghadam *, Mahdi Shaaban, Asghar Sepahvand 127-139

Creative Commons License
This work is licensed under a Creative Commons Attribution 3.0 License.